Sabor Carioca
Culinary Adventures from Rio de Janeiro
What to expect: Together, we’ll whip up a scrumptious main course, a delectable dessert, and a refreshing, nutritious juice—each dish infused with the vibrant spirit of Brazil, yet tailored for a wholesome lifestyle. Get ready to blend tradition with well-being, as we transform classic Brazilian flavors into nourishing creations that will tantalize your taste buds and enrich your culinary skills.
Also, perfect for team events or private parties GroupEvents
Duration: about 2 hours Language: German Price: €48.00
Appetizer: Fresh minty limonate
Main menu: Moqueca de Banana da Terra with rice and farofa
Drink: Brigadeiros
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Limonada suíça
Let the zest of our freshly-squeezed green lemonade transport you to a sunny day in Rio de Janeiro. A delectable blend of natural ingredients, perfect for basking in the warmth or boosting your Vitamin C all year round. 🍋
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Moqueca de Banana da Terra with rice and farofa
Embark on a culinary journey to Bahia, Brazil, with our vegan rendition of Moqueca, the cherished national stew. This hearty dish marries the rich flavors of fresh vegetables, creamy coconut milk, and exotic spices. Served with fluffy rice and crispy farofa, it’s a symphony of textures and tastes that echo the global influences of African and Portuguese cuisines.
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Brigadeiros - dessert from Brazil
Indulge in the joy of Brigadeiros, a genuinely Brazilian sweet that’s a source of national pride. Discover the magic of this beloved dessert with our healthier version of the original recipe and share the delight with friends and family. Enjoy the simplicity of creating something extraordinary and let the taste of Brazil sweeten your day!
Meet your Host
Olá! Tudo bem?
Hello there! I’m Samira, originally hailing from the picturesque landscapes of Switzerland, but since May 2023, love has whisked me away to the vibrant city of Rio de Janeiro.
Post-graduation, I dived into the marketing world for about three years. However, my heart truly beats for crafting a holistic, healthy lifestyle. This includes embracing yoga (I’m a certified instructor as of this year!) and, of course, nutrition. I’ve been living the vegan life for over a decade, and since moving to Rio, I’ve whipped up my own twists on Brazilian classics.
When I’m not riding the waves or losing myself in a good book, you’ll find me by the stove, cooking up a storm. My mission at “Around the World Kitchen” is to bring the flavors of Brazilian cuisine right to your table and uncover the culinary treasures hidden within.
Join me on a flavorful journey through Brazil’s aromas. Let’s laugh together, savor the moment, and unearth the joys of Brazilian cooking. I can’t wait to cook with you and embark on delicious adventures!